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  • Lime Tree large

    Lime Tree large

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    AED 550
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  • The Eggplant

    The Eggplant

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    AED 15 – AED 35

    The Eggplant, or Aubergine, is a versatile and nutritious vegetable known for its glossy purple skin and creamy flesh. Thriving in warm, sunny conditions, it requires well-draining soil and regular watering for optimal growth. Growing eggplants offers several benefits, including their low-calorie, high-fiber content rich in antioxidants and essential nutrients that promote heart health and aid digestion. They can be grilled, roasted, or stuffed, enhancing a variety of dishes across different cuisines. Additionally, cultivating your own eggplants can save money, especially during peak harvest seasons, and they can be grown in pots or small gardens, making them suitable for limited spaces. Overall, eggplants provide a rewarding gardening experience, encouraging healthy eating and sustainable practices, while their unique flavor and texture make them a delightful addition to any kitchen.

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  • The Green Chilli Plant

    The Green Chilli Plant

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    AED 5 – AED 25

    The Green Chilli Plant is a productive addition to gardens, thriving in sunny conditions. It offers fresh, flavorful peppers rich in vitamins A and C, enhancing dishes while providing cost savings, gardening satisfaction, and a rewarding experience for spice lovers.

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  • The Tomato Plant

    The Tomato Plant

    0 out of 5
    AED 15 – AED 20

    The Tomato Plant is a rewarding addition to gardens, producing fresh, flavorful fruits. Thriving in full sun, it’s easy to care for and offers nutritional benefits, cost savings, and sustainability while enhancing any culinary experience with homegrown produce.

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  • The Capsicum plant

    The Capsicum plant

    0 out of 5
    AED 20

    The Capsicum plant, commonly known as bell pepper or chili pepper, is a versatile and colorful addition to gardens and kitchens. Thriving in warm, sunny conditions, these plants require well-draining soil and regular watering for optimal growth. Capsicum plants offer numerous benefits. They are rich in vitamins A, C, and K, promoting overall health and boosting the immune system. Their high antioxidant content helps combat free radicals, reducing the risk of chronic diseases. Bell peppers, in particular, have a mild flavor, making them perfect for salads, stir-fries, and various dishes, while chili peppers add heat and spice to cuisines worldwide.Additionally, Capsicum plants can be grown in containers, making them suitable for small spaces. With their vibrant colors and health benefits, Capsicum plants are a delightful and nutritious addition to any garden or culinary repertoire.

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